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Treat yourself to a homemade lunch this Wednesday! Enjoy our delicious soups, crisp salads, and crafted sandwiches, alongside a selection of hot entrees.

Indulge this Tuesday with a variety of homemade soups, crisp salads, crafted sandwiches, and a selection of these hot entrees from 11:30 a.m. to 1:30 p.m.

Craving something homemade? Look no further! Our Tuesday lunch menu features a variety of fresh, homemade dishes, prepared with care and attention to detail.
Served from 11:30 a.m. to 1:30 p.m.

From hearty soups to crisp salads and handcrafted sandwiches, our Tuesday lunch menu offers a delightful variety of in-housemade dishes. Served from 11:30 a.m. to 1:30 p.m.

Lunchtime cravings? We've got you covered this Thursday! Choose from our selection of homemade soups, crisp salads, crafted sandwiches, and hot entrees. Served from 11:30 AM to 1:30 PM.

Treat yourself to a homemade lunch this Wednesday! Enjoy our delicious soups, crisp salads, and crafted sandwiches, alongside a selection of hot entrees.

Last year, the College installed a poster series in the Great Hall to celebrate students, staff, and faculty. The series is continuing this year with new images. Stop by the Great Hall to see them!

The Fitness Center and Pool will have special hours over Fall Break. FC: 9 a.m.-5 p.m., Monday through Friday. Pool: 9:30 a.m.-11:30 a.m., Monday through Friday. Visit our website for all details.

It's that time of year again: InfoSec training month! Please complete all modules by Nov. 1. Unsure if this applies to you? Review our Eligibility Questionnaire and instructions on Ask Athena.

Stop by UnCommon Grounds for a Rustic Pumpkin Sandwich out of the case: Pumpkin spread, tomatoes, feta, red onion, and arugula with pumpkin seeds for a crunch on sourdough bread (V).

If your club would like to hold an event in the Lusty Cup, please fill out the form! It's also linked in the LinkTree on our Instagram page (@thelustycup), along with our menu and Spotify.

The Forté Career Ready Certificate Program offers exclusive workshops, networking with peers, and learning from business leaders. Your future starts here—apply for the fall cohort by October 18.